Twin Dragon Chinese Restaurant
It's easy to forget what Chinese food used to be with all the Chinese fast food places around these days. When I was a kid, that sort of dining was really strange to me. Chinese food meant Oo loong tea, fortune cookies and those little paper boxes for leftovers.
Well, despite having lived in the desert of Chinese fast food for the past few years, it turns out that proper Chinese restaurants haven't gone away. Nalleli and I have visited this place, easy walking distance for us, twice now.
First off, let me just say three words: Moo shoo pork.
Damn, this is good stuff. Nalleli had never had it before our first visit, and the last time I had it (in Chicago), they served it with wheat tortillas. But this is the real stuff maynard. The waiter makes up the moo shoos for you using three spoons, never touching the moo shoo pancakes and oh, that plum sauce is delicious. I'd love to know what the proper traditional way is to eat this stuff as its the only Chinese that I don't eat with chopsticks (excepting the bits of little food left over at the end of the meal).
We've tried two other dishes. The orange chicken is delicious and spicy and completely unlike the stuff that they sell at the fast food places. The General Tao's [sic] chicken is another delicious foodstuff.
And the tea is just like I remember it from my childhood, and there are a couple of almond cookies offered at the end of the meal along with the fortune cookie.
And I almost forgot. Our leftovers were packed in little paper boxes. Just like the old days.
Twin Dragon Chinese Restaurant, 8597 W Pico Blvd, Los Angeles, CA